Itinerary
- Day 1
Perugia
You'll arrive at the farmhouse 'La volpe e l'uva' in Perugia with check-in starting at 2pm. After settling into your apartment, the rest of the day is yours to relax. For dinner, you can either grab something from a nearby supermarket or walk into historic Perugia and find a restaurant there.
- Meals
- Breakfast (Coffee, milk, tea, cereals, bread, biscuits, pie, eggs, jams made with fruit from the farm, fruit, yogurt)
Optional Activities
- Private transfer from station or airport (includes supermarket stop)
- Dinner at a restaurant in historic center of Perugia
Landmarks/POIs Perugia Historic Center - Day 2
Assisi
A cooking class starts at 10am where you'll prepare a four-course lunch from scratch. Once you finish cooking, you'll sit down and eat what you made, paired with the farm's organic wines. After lunch, head to Assisi in the afternoon with a professional guide who'll walk you through this medieval hillside town, showing you sites connected to St. Francis and Santa Chiara.
- Meals
- Breakfast (Coffee, milk, tea, cereals, bread, biscuits, pie, eggs, jams made with fruit from the farm, fruit, yogurt), Lunch (Four-course meal prepared during cooking class, accompanied by organic farm wines)
Included Activities
- Hands-on cooking class with four-course lunch preparation
- Guided tour of Assisi
- Lunch from cooking class accompanied by farm wines
Landmarks/POIs Assisi Mount Subasio - Day 3
Deruta
Another cooking class at 10am where you'll prepare a four-course lunch. In the afternoon, you'll learn about olive oil production with guided tastings that show you the differences between quality levels. From there, it's on to Deruta's ceramic district, where you can try making pottery with a professional potter in this historic craft center.
- Meals
- Breakfast (Coffee, milk, tea, cereals, bread, biscuits, pie, eggs, jams made with fruit from the farm, fruit, yogurt), Lunch (Four-course meal prepared during cooking class, accompanied by organic farm wines)
Included Activities
- Hands-on cooking class with four-course lunch preparation
- Olive oil tour with sensory tasting
- Ceramic workshop in Deruta with professional potter
- Guided tour of Deruta ceramic laboratory
- Lunch from cooking class accompanied by farm wines
Landmarks/POIs Deruta - Day 4
Montefalco - Bevagna
You'll have a cooking class at 10am to prepare your four-course lunch. The afternoon takes you to a local winery producing Sagrantino di Montefalco, where you'll tour the vineyards and cellars, taste wines with Umbrian specialties, then visit the medieval towns of Bevagna and Montefalco.
- Meals
- Breakfast (Coffee, milk, tea, cereals, bread, biscuits, pie, eggs, jams made with fruit from the farm, fruit, yogurt), Lunch (Four-course meal prepared during cooking class, accompanied by organic farm wines)
Included Activities
- Hands-on cooking class with four-course lunch preparation
- Guided winery tour (vineyard and cellars)
- Wine tasting with local Umbrian specialties
- Visit to medieval cities of Bevagna and Montefalco
- Lunch from cooking class accompanied by farm wines
Landmarks/POIs Montefalco Bevagna - Day 5
Perugia
Start with a cooking class at 10am and prepare your four-course lunch. In the afternoon, you'll do urban trekking through Perugia's lesser-known streets and local neighborhoods, getting a real sense of how people live in this historic city while you check out its main attractions.
- Meals
- Breakfast (Coffee, milk, tea, cereals, bread, biscuits, pie, eggs, jams made with fruit from the farm, fruit, yogurt), Lunch (Four-course meal prepared during cooking class, accompanied by organic farm wines)
Included Activities
- Hands-on cooking class with four-course lunch preparation
- Urban trekking tour of Perugia
- Lunch from cooking class accompanied by farm wines
Landmarks/POIs Perugia - Day 6
Gubbio
Your cooking class starts at 10am where you'll prepare a four-course lunch. After eating, head to Gubbio in the afternoon, one of Italy's best-preserved medieval towns on Monte Ingino's slope. You'll wander through historic alleys and visit the impressive hanging square with its imposing Palace of the Consuls, now the City Museum, which has the famous seven bronze tablets of Gubbio.
- Meals
- Breakfast (Coffee, milk, tea, cereals, bread, biscuits, pie, eggs, jams made with fruit from the farm, fruit, yogurt), Lunch (Four-course meal prepared during cooking class, accompanied by organic farm wines)
Included Activities
- Hands-on cooking class with four-course lunch preparation
- Guided tour of Gubbio
- Visit to Palace of the Consuls (City Museum)
- Lunch from cooking class accompanied by farm wines
Landmarks/POIs Gubbio Monte Ingino Palace of the Consuls - Day 7
Departure
Your time in Umbria ends today with departure by 10am. Say goodbye to your hosts and fellow travelers before heading out. If you'd like to stay longer or need help getting to the train station or your next destination, the farm can arrange that for you.
Optional Activities
- Private transfer to station or next destination
