Bolivia, Chile and Peru Tours & Trips

What our customers ask about Bolivia, Chile and Peru Tours & Trips

• What are the best times to visit Bolivia, Chile and Peru?

  The dry season from April to October provides optimal conditions for visiting Lake Titicaca and Machu Picchu. The Atacama Desert in Chile welcomes visitors throughout the year thanks to its stable arid weather patterns. A TourRadar traveler noted: "The weather in May was perfect for exploring with clear skies at Machu Picchu and comfortable temperatures for hiking." La Paz's high elevation at 3,640m brings cold evenings while Santiago benefits from a Mediterranean climate with moderate temperatures throughout the year.

• What type of accommodation can I expect throughout Bolivia, Chile and Peru?

  The accommodation landscape spans from well-appointed 3-4 star hotels in urban centers to simpler options in outlying regions. Properties like Hotel Casa Andina and Novapark Hotel in Cusco and Lima provide modern comforts. The salt flats area features distinctive lodgings such as Luna Salada Hotel. A TourRadar traveler shared: "The accommodations were a great mix - from nice city hotels to more rustic but charming places in the countryside." Select tours also offer Lake Titicaca and Sacred Valley homestays for authentic cultural exchanges.

• What's the best way to travel between these countries?

  Air travel offers the most time-efficient connections between major destinations like Lima-Cusco La Paz-Uyuni and Calama-Santiago. Land routes present scenic alternatives including bus travel from Puno (Peru) to Copacabana (Bolivia) across Lake Titicaca and 4x4 journeys from Uyuni to San Pedro de Atacama. As one TourRadar traveler noted: "The border crossings were well-organized and the scenic drive from Bolivia to Chile through the altiplano was unforgettable."

• What are the must-try local dishes in each country?

  Each region presents its own culinary identity. Peru showcases ceviche and lomo saltado with restaurants like La Rosa Nautica in Lima leading the way. Bolivia's food scene features salteñas and llama steaks found in La Paz's local markets. Chilean cuisine centers on seafood and wines especially in Santiago's dining establishments. A TourRadar traveler shared: "The food experiences from salmon trout at Sun Island in Bolivia to wine tastings in Santiago were incredible highlights."

• What are the must-visit landmarks and natural wonders covered in Bolivia, Chile and Peru tours?

  These multi-country tours encompass Machu Picchu's ancient ruins the vast Uyuni Salt Flats and the dramatic Atacama Desert landscape. Visitors explore Lima's historic Plaza de Armas Lake Titicaca's floating islands and the geological formations of Valle de la Luna near San Pedro de Atacama. Notable accommodations include the Belmond Sanctuary Lodge at Machu Picchu and Sun Island's Posada del Inca Eco Lodge. One TourRadar traveler remarked "the diversity of landscapes from the Andes to the desert was absolutely breathtaking."

• How much spending money should I budget per day in Bolivia, Chile and Peru?

  Daily expenses differ across countries. Bolivia averages 50-70 USD Peru requires 70-100 USD and Chile needs 100-150 USD for meals activities and shopping. Urban areas like Lima and Santiago command higher prices than rural destinations. TourRadar reviews indicate: "Bolivia was incredibly affordable while Chile required a bigger budget especially in Santiago and the Atacama region." While properties like Casa Andina include breakfast most meals are additional costs.